Description
Pineapple (*Ananas comosus*) is a tropical fruit known for its sweet and tangy flavor. It grows on a herbaceous perennial plant and is native to South America. Pineapples are rich in vitamin C, manganese, and antioxidants, making them a nutritious addition to your diet. They also contain bromelain, an enzyme that aids digestion and has anti-inflammatory properties.
Pineapples can be enjoyed fresh, grilled, juiced, or used in desserts and savory dishes. Have you tried any creative recipes with pineapple? 🍍✨
PRODUCTION CAPACITY:
185 thousand kilograms per month per season.
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